Rustichella Organic Corn Fusilli

Organic corn fusilli by Rustichella d’Abruzzo, crafted in Italy as a gluten-free alternative to traditional wheat pasta. Its spiral shape holds sauces beautifully, making it ideal for pasta salads, baked dishes, and everyday gluten-free meals, while the corn base offers a mild flavor and approachable texture.  Origin: Italy Brand: Rustichella d’Abruzzo